Macallans Public House

Michelle Macis

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January 04, 2023

Last minute plan and boy was it good. Bernie our server was on point. My fish and chips were so delicious. Not overly greasy. Their chips are amazing too! A lot of food. My husband loved the mussels! Tasty. We are going back Thursday with friends for The Chef Table. Check it out on Groupon.

Alec Leung

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February 02, 2023

A gem in Brea city, tasty food and many options of whiskey, if you a whiskey lover this is the place you should go. And they also have live music on a Wednesday night, great ambience and vibe.

Riley McDougall

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March 15, 2022

Recently visited this place for the first time because my wife and I had a Groupon for brunch. To sum up, we had a lovely time. Sunday brunch starts at 9:30am and we got there around 10am. We were worried that we might need a reservation but the place was almost empty when we arrived, so it was fine. Near the end of our meal tho about an hour later, the place started to get packed. That might also have to do with the fact that that particular Sunday was Daylight Savings so we sprung forward and lost an hour, so that might explain why everyone was an hour late. For brunch, we had the lamb chilaquiles and the chicken & waffles. Both were outstanding. The chilaquiles have some spice to em so just a heads up. Our server Justin took good care of us. They have a cool jukebox system in the restaurant. Justin came to our table and said "Give me a song you like." We told him one of our favorites and he queued it right up to play on the jukebox and we were vibing and having a good time while we enjoyed our bottomless mimosas. Looking forward to returning, cheers.

Patti Martin

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November 01, 2022

Saturday brunch was outstanding! The fish fry was probably one if the best the other is RiRa in Vegas. The Ruben sandwich was perfection! Love the service and atmosphere too! I def plan on going back! Weekly if possible!

Akshayjit Singh Narula

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May 30, 2022

Luckily, our Unlimited Mimosas Brunch for Two was cheaper than the actual rates because of some quick hacks my wife thought of. The reviews have people raving about the food; I say they're blind to what really good food is. I can make a far better Irish breakfast & chilaquiles at home. The chips in the chilaquiles turned soggy so quick, it's amazing. The Irish breakfast was just so.. well.. plain-jane as ever. The Maple Bread Pudding looked good, initially tasted good but we realised it was just drenched from head-to-toe in maple syrup. My question to the chef - Are we supposed to eat a well balanced dessert or just a bowl of maple syrup? I wouldn't recommend it to anyone, nor would I go there again. At the end, since we had applied a certain coupon, there was still a $7.80 charge to pay. I asked our server thrice to explain what these charges were attributed to. She couldn't explain properly till I investigated further. Oh well right 🤦‍♂️🤷‍♂️